We just tried this recipe out this week and it was super easy and yummy. It was one of those meals that I liked even better the next day! I got it from the Tasty Kitchen on The Pioneer Woman Cooks. I did substitute the hamburger used in the original recipe for soy crumbles. Hope you enjoy it!
1 12 oz. box bowtie noodles cooked to pkg. directions
1 pkg. frozen Morningstar Grillers crumbles heated through until defrosted
1 Tbs. olive oil
1 can sliced olives (optional)
1 jar of your favorite spaghetti or marinara sauce
1 tsp. Italian seasoning
1/2 tsp salt
1/2 teaspoon garlic powder
1/2 cup sour cream
1/2 cup mozarella cheese
1/4 to 1/2 cup shredded parmesan cheese
Pour cooked noodles over crumbles and drizzle with olive oil. Stir to combine. Next pour sauce on top, add your seasonings, sour cream, and cheeses. Stir to combine everything until well mixed. Heat on low for a few minutes until it's warmed through and the cheese is melted.
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