3-4 medium sized yellow summer squash sliced into rounds
1 onion diced
1/2 bag frozen corn
1-2 cups shredded cheddar cheese
galic powder
pepper
Saute onion in butter until soft
Add squash and corn, season with garlic powder and pepper
Saute on medium low heat until squash is soft
Turn heat to low and add cheese, cover and wait until cheese melts
Serve and enjoy
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